Cover your pot sides and bottom with liquid soap before use. This makes the soot wipe off easly. As you fix the meal, put a pot of water on the fire/camp stove to heat. Then when you are finished, you have the warm/hot water neded for clean up. I mix the hot water in dish pans with cold water to the temp needed, one for wash and rines. Sometimes I even use the water pan as the rinse water holder. This has worked for years. Pots and pans aren't left all black and ugly.
Source: Mom and Dad did this when we went camping.
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